Layered Pasta Salad

Layered Pasta Salad
Recipe from Kraft Recipes

3 cups medium shell pasta, cooked, drained

1 large Red onion, sliced

1 pkg. (10 oz.) frozen peas, thawed, drained

1 pkg. (6 oz.) OSCAR MAYER Smoked Ham, chopped

1/2 cup KRAFT Real Mayo Mayonnaise

1/2 cup KRAFT Ranch Dressing

1 cup KRAFT Natural Three Cheese Crumbles

1 cup halved grape tomatoes

LAYER first 4 ingredients in 3-qt. clear serving bowl.

MIX mayo and dressing; spread over salad to seal. Top with cheese and tomatoes; cover.

REFRIGERATE several hours or until chilled. Toss gently before serving.